Prolact PROTECT + 60 capsules

ProLact Protect + is a low-lactose probiotic food supplement obtained by lactic acid fermentation and lyophilization from goat's milk and enriched with extracts of geranium root and reishi mushrooms. ProLact Protect + is a concentrated form of traditional Bulgarian yogurt. The beneficial bacteria have maximum resistance and survival during storage, even at room temperature. After dissolving and passing through the gastrointestinal tract, the beneficial bacteria achieve maximum bioavailability and a strong probiotic effect. Extracts of geranium root and reishi mushroom in combination with probiotics have a synergistic effect and protect cells from oxidative stress.

ProLact Protect + is an all-natural product and does not contain genetically modified microorganisms, gluten, cholesterol, artificial colors, soy, nuts and preservatives. Recommended daily dose 2 capsules before meals, taken with liquid. There are no time limits for admission. Recommended storage temperature: below 24 ° C, in a dry and dark place. Suitable for adults and children over 3 years. Contraindications: intolerance to any of the ingredients of the product. Allergens: Contains lactose, milk protein! ProLact Protect + is an original probiotic food supplement to the rational diet. To the user's attention: Do not exceed the recommended dose! Keep out of reach of children! Food supplement can not replace a varied diet.

Composition of 2 herbal capsules (600 mg) for adults of 2000 KCal: over 800 million CFU probiotic strains of Lactobacillus delbrueckii spp. Bulgaricus, Streptococcus thermophilus, Lactobacillus rhamnosus in the form of a probiotic product PL-2RRi, including a blend of amino acids. Protein: 116 mg; Fat: 107 mg; Carbohydrates: 135 mg; Blood geranium root extract (radix geranium sanguineum L): 100 mg; Reishi mushroom extract (Ganoderma Lucidum Karst): 100 mg; Excipients - magnesium stearate: 40 mg; Calcium: 4.3 mg; Potassium: 5.3 mg; Phosphorus: 6.4 mg; Iron: 0.03 mg; Vitamin D: 0.18 µg; Vitamin A: 4.8 µg RE; Vitamin B1: 1.25 µg; Vitamin C: 60 µg; Energy value: 1.8 Kcal.